PARMENTIER
Parmentier
Parmentier is a surname of French origin that has been adopted by individuals of British descent. The name is derived from the French word "Parmentier," meaning a person who was involved in the trade of bread or other foodstuffs. This suggests that the original bearers of the surname were likely involved in baking or culinary occupations.
In Britain, the surname Parmentier is not as common as in its country of origin, France. However, it is present in various regions across the UK, and individuals bearing this name can be found in different walks of life. Some British families with the surname Parmentier may have ancestral ties to France or may have adopted the name for its historical or cultural significance.
One of the notable figures with the surname Parmentier is Antoine-Augustin Parmentier, an 18th-century French pharmacist and agronomist, famous for promoting the potato as a food source. His efforts led to the widespread acceptance of the potato in France and beyond, making him a significant figure in the history of agriculture and nutrition.
Overall, the surname Parmentier carries with it a legacy of culinary heritage, agricultural innovation, and French influence, making it a distinctive and intriguing name within the British landscape.
There are approximately 63 people named Parmentier in the UK. That makes it one of Britain's least common surnames. Only around one in a million people in Britain are named Parmentier.